Other Bali

Seminyak

Best restaurants in Seminyak

Seminyak is Bali's original dining strip — polished rooms on Eat Street, big-flavour sharing joints and honest warungs. These are the tables we send people to.

Updated:

Where to eat in Seminyak

Curated picks across fine dining, sharing tables and local warungs — book the popular rooms ahead in high season.

Bambu — Restaurant

Restaurant · Seminyak

Bambu

The La Lucciola team runs this dinner-only Indonesian restaurant on Jl. Petitenget. Tables sit in open-air pavilions around a koi pond, across a candlelit garden. The kitchen cooks regional recipes from the archipelago: slow-roasted betutu duck, sambals and babi guling.

Best for: An unhurried, romantic dinner of traditional Indonesian food in the garden

Barbacoa — Restaurant

Restaurant · Petitenget / Kerobokan Kelod

Barbacoa

Barbacoa Bali is a Latin American restaurant in Petitenget built around live-fire cooking and sharing plates.

Best for: Groups and couples choosing a live-fire dinner near Seminyak.

Bistro Anwa — Restaurant

Restaurant

Bistro Anwa

Western bistro on the ground floor of Anwa Bali in Umalas. Organic and fresh ingredients, from all-day brunch to pizza and pasta. Resident chef Josh came from Byron Bay. A rooftop bar and a spa sit upstairs.

Best for: Brunch that runs into a spa afternoon

BO$$MAN — Restaurant

Restaurant · Seminyak (Jl. Kayu Cendana)

BO$$MAN

This Seminyak burger joint serves until roughly 5am, which makes it a post-night-out stop. The patties are Australian beef, smash or gourmet, with house-made sauces and freshly baked buns.

Best for: A late burger after a night out, or a quick bite with a group

Boy'N'Cow — Restaurant

Restaurant · Seminyak

Boy'N'Cow

Boy'N'Cow has been a steakhouse and cocktail lounge on Seminyak's Eat Street (Jl. Raya Kerobokan) since 2017. Cuts are dry-aged on site for at least 30 days; the Wagyu is Australian, US and Japanese, A5 included. A mezzanine speakeasy pours barrel-aged cocktails and single malts.

Best for: A carnivore's dinner or special occasion over share-style steaks, Wagyu and cocktails

Dua Umalas — Restaurant

Restaurant

Dua Umalas

Wet scrambled eggs and pumpkin ginger soup share the menu at Dua Umalas, a Seminyak restaurant cooking local and Western food. Bookings are by WhatsApp.

Best for: Wet scrambled eggs and a green juice in Seminyak

Fire Restaurant — Restaurant

Restaurant

Fire Restaurant

An open-fire kitchen in Seminyak that takes bookings on its own site. The published menu runs to 52 priced items; flatbread comes with za’atar and honey yogurt, and sourdough with brown butter. Lombok oysters with green apple, mint vinaigrette and sea fennel are 75K IDR.

Best for: A special-occasion dinner of open-fire cooking, not a quick casual meal

$$ · Fresh Lombok oysters, green apple, mint 75K
Gambinos Bali — Restaurant

Restaurant · Jl. Kayu Aya (Oberoi)

Gambinos Bali

A premium Seminyak steakhouse for Australian grain-fed and dry-aged beef, with handmade pasta too. The two-floor room on Jl. Kayu Aya has a retractable roof upstairs. It serves dinner only.

Best for: A steak dinner or a special occasion in central Seminyak

Ginger Moon Canteen — Restaurant

Restaurant · Seminyak

Ginger Moon Canteen

Chef Dean Keddell's modern-Asian sharing restaurant on Seminyak's Oberoi/Laksmana strip, open since 2012. You order several plates for the table rather than individual mains.

Best for: Friends, family or a couple sharing a spread of Asian plates

$$–$$$ · Dim Sum & Then Sum set ~116K
Hog Wild with Chef Bruno — Restaurant

Restaurant · Batu Belig

Hog Wild with Chef Bruno

Slow-cooked ribs are the draw at this casual American BBQ joint on Jalan Batu Belig in Kerobokan. Tables are family-style, the grilled food is low-fuss, and the menu is largely gluten-free.

Best for: A group sharing BBQ platters family-style, or an early family dinner, gluten-free diners included

Kaum Bali — Restaurant

Restaurant · Petitenget

Kaum Bali

Kaum Bali is a regional Indonesian restaurant on the ground level of Desa Potato Head in Petitenget.

Best for: Groups wanting to explore regional Indonesian dishes in Seminyak.

Kilo Kitchen Bali - Seminyak — Restaurant

Restaurant · Seminyak

Kilo Kitchen Bali - Seminyak

This outpost of Singapore's Kilo is on Jl. Drupadi in Seminyak. The kitchen does Asian-fusion sharing plates such as squid-ink rice with soft-shell crab, beef-tongue tacos and Japanese ceviche. The space is tropical-industrial: concrete, wood and glass.

Best for: Groups who want to share creative fusion plates and cocktails over a lively dinner.

KU DE TA — Restaurant

Restaurant · Seminyak

KU DE TA

A beachfront club right on the sand at Seminyak Beach. It runs from morning through sunset into late night, with dining, a bar, a pool and daybeds. It is an all-day beach club and restaurant rather than a quick stop.

Best for: Sunset drinks on the beach, a long lunch into evening on a daybed, or a special occasion by the ocean

$$$$ · daybed/sofa minimum-spend applies; premium mains
La Casetta Bali — Restaurant

Restaurant · Jl. Bumbak, Umalas (Kerobokan)

La Casetta Bali

A home-style Italian restaurant in Umalas, open from breakfast through lunch to dinner. Bread and cornetti are baked daily, the pasta is fresh and the pizza is wood-fired. The setting is rustic and cozy.

Best for: An unhurried Italian breakfast, lunch or dinner, for a family or a couple

Ling-Ling's Bali — Restaurant

Restaurant · Seminyak

Ling-Ling's Bali

An Asian-fusion restaurant and cocktail spot on Jl. Petitenget that leans Japanese and Korean. Sushi rolls, Korean tacos, bao buns and pork ribs are on the menu, and after dark there's a DJ and a long drinks list.

Best for: Groups or a date over shared plates that roll into cocktails and music

Mades Warung — Restaurant

Restaurant

Mades Warung

An Indonesian kitchen in Seminyak whose published menu includes traditional nasi campur, beef rendang and sate lilit. You book on the venue's own site.

Best for: Nasi campur, beef rendang or sate lilit in Seminyak

Mamasan Bali — Restaurant

Restaurant · Kerobokan Kelod

Mamasan Bali

Chef Will Meyrick's pan-Asian dining room in Seminyak cooks Southeast Asian street food, from Penang to Bangkok to Indonesian rendang. The room is 1920s Shanghai-style, with dark timber, green banquettes and chandeliers, and there's a supper-club bar upstairs.

Best for: Couples or groups out for a dressed-up dinner or cocktails over polished Asian flavours

Mauri Restaurant — Restaurant

Restaurant · Seminyak

Mauri Restaurant

This contemporary southern-Italian fine-dining restaurant on Jl. Petitenget is led by Apulian chef Maurizio Bombini. There's a live kitchen, à la carte and seasonal tasting menus, and a rooftop hydroponic garden that supplies produce.

Best for: A special-occasion dinner, a couple's tasting-menu evening or the Sunday seafood brunch

$$$$ · six-course signature tasting ~650K++ per person
menjamu — Restaurant

Restaurant

menjamu

Restaurant in Seminyak. The kitchen is described as Indonesian Cuisine. The published menu includes Chicken Soto, Rawon Beef and Oxtail. Booking is on the venue's own site.

Best for: Indonesian Cuisine in Seminyak.

Merah Putih | Indonesian Restaurant — Restaurant

Restaurant · Seminyak

Merah Putih | Indonesian Restaurant

Modern Indonesian dining on Jl. Petitenget since 2013, in a greenhouse-cathedral building by Inspiral Architects. It has 10-metre vaulted ceilings and rainwater-filtering columns. The kitchen does archipelago classics and contemporary takes, like Balinese yellowfin tuna and babi guling, with cocktails and wine.

Best for: Refined Indonesian food for a special occasion or a dressed-up dinner

MOONLITE KITCHEN & BAR — Restaurant

Restaurant · Seminyak

MOONLITE KITCHEN & BAR

The rooftop bar and restaurant at Anantara Seminyak Bali Resort serves a modern Southeast Asian menu with ocean views. Live bands and DJ sets play every night.

Best for: A couple's rooftop dinner with a view, cocktails at golden hour, or a lively night out with music

$$$ · mains ~85–375K; drinks from ~60K
Natys Restaurant Seminyak — Restaurant

Restaurant · Seminyak (Kayu Aya)

Natys Restaurant Seminyak

At the front of this all-day restaurant on Jl. Kayu Aya (Oberoi/Eat Street), a fishmonger display lets you pick fresh fish for the grill. The menu is Indonesian, seafood and European, and it runs from breakfast to late night with cocktails and shisha.

Best for: A group sharing grilled seafood and ribs, or a late evening of cocktails and shisha on Eat Street

Naughty Nuri's Warung Seminyak — Warung

Warung · Jl. Mertanadi, Kerobokan (Seminyak-adjacent)

Naughty Nuri's Warung Seminyak

Naughty Nuri's opened this Batu Belig branch of its Ubud original in 2016. It's a casual warung for Balinese-style barbecued pork ribs and potent martinis.

Best for: A group out for smoky ribs and martinis, or an easy dinner soon after landing

Nui da Mano - Beachfront Restaurant in Batu Belig — Restaurant

Restaurant · Seminyak

Nui da Mano - Beachfront Restaurant in Batu Belig

A Polynesian-inspired restaurant directly on Batu Belig Beach, cooking Polynesian flavours with local ingredients. Seating is open-air, and the food comes as shared plates by the sea.

Best for: Sharing plates at a beachfront table in Batu Belig

$$ · Breadfruit Dips Rp 55,000
Sangsaka — Restaurant

Restaurant · Kerobokan Kelod

Sangsaka

Kieran and Yunika Morland's modern Indonesian restaurant cooks heritage recipes over a wood-fired oven and charcoal grills. Ingredients are regional, from across the archipelago. Beef rendang and smoked and grilled seafood are the dishes to order; the rooftop bar is called Diatas.

Best for: A dinner of inventive Indonesian cooking beyond the usual tourist menus

Sardine — Restaurant

Restaurant · Seminyak

Sardine

A seafood restaurant in a bamboo pavilion on Jl. Petitenget, looking out over a working rice paddy. The kitchen cooks fresh Indian Ocean catch, such as yellowfin tuna, snapper and scallops, with French technique and organic produce from its own Bedugul farm.

Best for: A romantic dinner or long, breezy lunch when you want fresh seafood and paddy-field views away from the street bustle.

Sea Circus Restaurant & Bar — Restaurant

Restaurant · Seminyak

Sea Circus Restaurant & Bar

Open since 2010, this café and bar on Jl. Kayu Aya does all-day brunch, tacos and cocktails in a playful coral-pink-striped setting. The menu runs from acai bowls, benedicts and breakfast burritos to pulled-pork and baja fish tacos, with plenty of vegan and gluten-free options.

Best for: Casual all-day brunch, tacos and sunset drinks for families and groups on the Kayu Aya strip.

Seasalt — Restaurant

Restaurant · Seminyak

Seasalt

Seasalt is beachfront fine dining inside Alila, and the menu leads with seafood. Come for a date night by the coast or a brunch splurge.

Best for: A date night or a special occasion, with drinks at sunset

TAKK Bali — Restaurant

Restaurant · Seminyak

TAKK Bali

TAKK is a casual fine-dining restaurant on Jalan Petitenget, cooking dinner with Bali ingredients. The dishes it lists include sea-salt cured salmon, charred local lamb and a cocoa-and-citrus dessert.

Best for: An intimate fine-dining dinner in Petitenget, Wednesday to Sunday

Takumi Bali — Restaurant

Restaurant

Takumi Bali

Contemporary Japanese fine dining on Jl. Petitenget, set behind a Japanese garden. Chef Daijiro Horikoshi builds tasting menus from local and imported produce by season. An 18-course omakase runs Friday and Saturday at 19:00; kaiseki comes in nine and six courses, with a vegan version. Upstairs the Nikai bar holds limited sake, Japanese whisky and wine.

Best for: A tasting menu booked for an occasion

Waroeng Bernadette at Seminyak — Restaurant

Restaurant · Seminyak

Waroeng Bernadette at Seminyak

This homestyle Indonesian warung on Jl. Kayu Aya cooks everything traditionally from scratch, and the spice level is adjustable. Its 12-hour slow-cooked beef rendang leads a menu of oxtail soup, rawon, corn fritters and plenty of vegetarian and vegan options.

Best for: A sit-down lunch or dinner of approachable Indonesian classics, spice adjusted to taste, in central Seminyak

Waroeng Sulawesi — Warung

Warung · Jl. Petitenget, Kerobokan Kelod

Waroeng Sulawesi

A self-service warung on Petitenget with home-cooked Sulawesi and Indonesian dishes. You walk the counter and build a plate on white, yellow or red rice, and the regional plates run spicy.

Best for: Spicy Sulawesi cooking for a budget lunch, solo or self-serve

$ · budget, pay-by-selection plates
Warung Babi Guling Pak Malen — Warung

Warung · Jl. Sunset Road

Warung Babi Guling Pak Malen

Pak Malen's warung serves essentially one thing: nasi campur babi guling, Balinese roast suckling pig with rice. The plate comes with crispy skin, pork satay and green-chili sambal. It typically sells out by early afternoon.

Best for: An early lunch of classic babi guling, solo or as a quick stop

$ · nasi campur babi guling ~40–50K
Warung Eny's — Warung

Warung · Jl. Petitenget

Warung Eny's

Ibu Eny and her husband run this small family warung on Petitenget, with an open kitchen and mostly local produce, cooked fresh daily. Nasi campur is the plate to order.

Best for: Couples or a small group over home-cooked nasi campur, with the open kitchen in view

$ · nasi campur ~40–70K
Warung Melati — Warung

Warung · Jl. Nakula (Seminyak–Legian border)

Warung Melati

In a quiet alley on the Seminyak–Legian border, this family-run warung cooks Javanese food. The kitchen starts early in the morning, so nasi campur and sides are ready by late morning. It is advertised as non-MSG and halal.

Best for: Halal diners, or anyone after simple home-style Javanese food, ideally at lunch around 12–1pm

$ · nasi campur ~35–60K

Warung · Jl. Petitenget (near Double Six)

Warung Murah

A traditional pick-and-mix Balinese warung where you point at pre-cooked dishes on the counter and pay for what you take, with nasi campur the staple. Tables fill early.

Best for: Choosing dishes by sight for a quick budget lunch after the beach

$ · pick-and-mix plates ~30–50K
Warung Nia Balinese Food & Pork Ribs — Warung

Warung · Seminyak

Warung Nia Balinese Food & Pork Ribs

A casual Balinese warung in Kayu Aya Square on Jl. Kayu Aya, the Oberoi strip. The pork ribs are slow-cooked and spice-marinated, sold by weight with a choice of chilli levels. Babi guling, satay and rijsttafel are on the menu too.

Best for: Balinese pork ribs at a well-priced local lunch or dinner, without the fine-dining setting

Warung · Jl. Plawa

Warung Taman Bambu

Off the main road, this pick-and-mix warung has a calmer, garden-style setting. You choose dishes from a cabinet, and nasi campur and Indonesian home cooking are the core.

Best for: A quiet budget lunch away from the crowds for a couple or a small group, vegetarians included

$ · budget, pay-by-selection plates

Good to know

Where's the main restaurant strip in Seminyak?

Jl. Kayu Aya — 'Eat Street' — is the dense core, with more spread along Petitenget and out toward Batu Belig and Umalas.

Do Seminyak restaurants take reservations?

The popular dinner rooms fill on weekends and in high season — reserve a day or two ahead. Warungs and casual spots are walk-in.

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