Café · Jimbaran · Jimbaran
A roadside cafe-restaurant on Jalan Raya Uluwatu in the Jimbaran fishing village, opened in 2012 by Belgian design-and-restaurateur couple Blaise Samoy and Zohra Boukhari, in a vintage-European-meets-colonial interior full of antiques the pair collected across the archipelago; the menu is Indonesian-led, with a multi-dish rijsttafel as the signature spread, rounded out by European and fusion plates.
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Café · Jimbaran (Jl. Raya Kampus Unud)
One of Indonesia's largest specialty-coffee chains — reliable and affordable, with several Bali outlets. Fore pulls consistent everyday espresso and signature palm-sugar (aren) lattes in a modern grab-and-go format.
Best for: a reliable, affordable specialty coffee; a quick aren latte on the go; an everyday caffeine fix
Restaurant · Jimbaran
The Indonesian restaurant of the Kayumanis Jimbaran Private Estate & Spa, set in a garden of coconut palms and housed in a replica Javanese joglo built almost entirely of hardwood, serving archipelago classics built around market-fresh produce and catch-of-the-day seafood, with signature dishes like betutu duck, beef ribs and charcoal-grilled prawns.
Best for: A relaxed sit-down dinner of regional Indonesian cooking in a resort garden setting, for couples or travellers wanting an alternative to Jimbaran Bay's beachfront seafood grills.
Restaurant · Jimbaran
The Italian fine-dining restaurant at the InterContinental Bali Resort in Jimbaran, serving handmade pastas and Mediterranean-inflected mains from an open kitchen in an air-conditioned, chandelier-lit room, with a Sunday brunch featuring live music.
Best for: A dressed-up dinner or leisurely Sunday brunch for couples and families wanting composed Italian cooking in a resort setting.
