Restaurant · Petulu
Apéritif Restaurant
Apéritif Restaurant is a degustation restaurant in Petulu combining French, Japanese and Indonesian influences.
Best for: Travellers planning a formal tasting-menu meal near Ubud.
Restaurant · Ubud · Ubud
Bali Bohemia
A boutique-hotel restaurant and bakery next to the Sacred Monkey Forest Sanctuary, built around fresh, wholesome East-Mediterranean-inspired cooking with a plant-forward focus, plus a standalone bakery arm and live-music evenings.
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Restaurant · Jl. Hanoman, Padang Tegal, Ubud
Bebek Bengil
The Ubud restaurant that popularised Balinese-style crispy duck, open since 1990, set among rice-paddy garden pavilions. The duck is steamed in Indonesian spices then deep-fried until the skin crackles while the meat stays tender.
Best for: first taste of balinese crispy duck; rice-paddy garden dinner; groups sharing regional dishes; visitors near monkey forest
Restaurant · Ubud
Cafe Wayan & Bakery
Established in 1986 on Monkey Forest Road, a long-running Ubud institution with a bakery out front and a rice-paddy-view garden behind, serving a wide Indonesian/Thai/Italian menu plus a Sunday-evening traditional Balinese buffet.
Best for: Groups or families wanting an easy, established garden restaurant with a broad menu and a well-known dessert to share.